Colombina - Dulce de Guayaba (Guava Paste), 21.2 Oz Pack of 12

Quick Description

Colombina Dulce de Guayaba is a classic plant-based guava dessert made from real guava pulp, pure cane sugar, water, pectin, citric acid, and ascorbic acid (vitamin C), with potassium sorbate as a preservative—containing no animal-derived ingredients. This rich, sticky spread offers intense tropical sweetness with a hint of tartness, perfect for vegan desserts. You can enjoy it sliced with bread, stirred into oatmeal or yogurt (non-dairy, of course), used as a filling in pastries, or added to smoothies for bright guava flavor.

Ingredients: Guava pulp, sugar, water, pectin, potassium sorbate, citric acid, ascorbic acid.